Catering is an exciting and dynamic industry that requires a keen sense of detail and precision. One of the critical components of catering is placement. Placement is the process of arranging and positioning items on a table or buffet in a specific manner. This placement can significantly impact the presentation and flow of the event.… Continue reading The Art of Placement in Catering: A Comprehensive Guide to Enhance the Ambiance, Flow, and Overall Atmosphere of Your Event Through Creative and Strategic Placement of Food, Beverages, and Decor